Smoothies made easy with a blender
A healthy way to start a day is quick and easy for me when mixing my favorite fresh and frozen fruits in a Personal Blender from Hamilton Beach.
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Why I like it
Among all the blenders on the market, I chose this one for the following reasons:
- It’s compact and fits on my small kitchen counter space
- Its powerful stainless steel blades can crush ice cubes or hard frozen fruits
- For two small glasses, the 14 Oz BPA-free travel cup is the perfect size
- It is easy to clean
- It is durable: I've been using it for over two years, and it still works like a champ
What I put in my smoothies
I typically mix a sliced apple or pear, some organic frozen berries, about 4oz each of fruit juice or coconut water, and filtered water.
On a hot summer day, blending chilled watermelon chunks and frozen fruit without any liquid or a small amount of plain yogurt makes a fantastic quick dessert.
Quick Desserts
Here are two Jamie Oliver desserts I love to make with my blender.
